The Liberty Hotel

Clink serves the freshest North Atlantic seafood, seasonal New England fare and delicious artisanal meats. Executive Chef Joseph Margates creative menu, which highlights exceptional local shellfish, lobster, chowder and grilled steak, artfully marries European culinary tradition with contemporary American innovation. The dining room features vestiges of original jails cells and an open kitchen, while gold leather seats, butcher block tables and granite accents add to its contemporary style. Nightly, The Liberty Bar thrives with urban dwellers enjoying an energetic, social environment at the heart of Boston?s nightlife scene. The bar offers an answer to those searching for a reinvigorating place to gather at night. The bar offers an extensive wine and cocktails list that features house-infused liquors and changes often to reflect the whimsy of the service-oriented bartending team.

CLINK. Provides a lively, fine dining experience, with approachable food in a comfortable environment.

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