Chef Poirier’s menu always introduces fresh flavors and brilliant food combinations. Signature dishes dot the menu as well as seasonal dishes splashed with nightly specials.
Descend a flight of stairs to Sonsie's new Wine Room, which fuses an elegant old world feel with modern design. The Room features a walk-in, temperature-controlled glass wine cellar, housing over two hundred wines. The wine room is open six nights a week and may be reserved for private dining. Learn more about Sonsie's Wine Room here.